Avocado is experiencing its day in the sun. No, that’s not a pun. We’re not saying that because the green, creamy fruit is grown in sunshine-rich regions of the world. We’re saying it because avocado is the fruit of the moment, the star of salads, smoothies, vegan desserts, and artisan grain bowls. Avocado is versatile, a go-to solution for a healthy breakfast or snack when time is short and the refrigerator bare. The buttery fruit is loaded with vitamins, minerals, and good fats like Omega-3.
Avocado is adaptable, sure, but it doesn’t need many twists, tips, or upgrades to make it one of the best foods on the planet. Smashing avocado onto toast isn’t just quick, easy and healthy, it’s delightfully satisfying and suitable for any meal of the day, from breakfast to a light snack before bed. Avocado on toast is a summertime menu must-have, a sunny food that lifts the mood and brightens the day. Packed with intense flavor, healthy fats, and fiber, here are six avocado toast recipes you’ll love.
Click the titles to expand for the full recipe.
Avocado And Egg Toast With Goat Cheese And Honey

Servings |
2servings |
Servings |
2servings |
- 2 slices Whole Grain Bread
- 1/2 Avocado peeled & pitted
- 2 oz Goat Cheese
- 1 tsp Honey
- 1 tsp Lemon Zest
- 2 Eggs
- Salt & Pepper to taste
- Extra-Virgin Olive Oil to taste
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- Lightly mash avocado in a bowl with a fork. Add salt and pepper.
- Cook 1-2 eggs to your liking –fried or poached work best. Meanwhile, toast the whole grain bread.
- Spread the mashed avocado over the toasted bread, top with crumbled goat cheese and drizzle with honey.
- Top each piece of toast with an egg.
- Finish with a drizzle of olive oil and a pinch of lemon zest.
Avocado, Tahini, And Cucumber Toast

Servings |
2servings |
Servings |
2servings |
- 2 slices Sourdough Bread
- 1 Avocado peeled & pitted
- 1 tbsp Tahini
- 1/2 Cucumber thinly sliced
- 1 tsp Lime Juice
- 1 tsp Extra-Virgin Olive Oil
- Salt & Pepper to taste
- Crushed Red Pepper Flakes to taste
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- Use a fork to lightly mash avocado in a bowl.
- Toast the sourdough bread.
- Spread tahini on the toasted bread, then add the avocado mixture.
- Top with slices of cucumber. Drizzle with lime juice and olive oil.
- Add a pinch of salt and pepper and finish with a dash of red pepper flakes.
Avocado Toast With Radishes, Hazelnuts, And Havarti
Servings |
2servings |
Servings |
2servings |
- 2 slices Whole Wheat Bread
- 1 Avocado peeled & pitted
- 4 Radishes thinly sliced
- 2 tbsp Hazelnuts chopped & toasted
- 2 slices Havarti Cheese
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- Using a fork, lightly mash avocado in a bowl.
- Spread avocado on two slices of toasted whole wheat bread and sprinkle with salt and pepper.
- Top bread with thin slices of fresh, crisp radishes. Add Havarti cheese.
- Garnish with toasted hazelnuts.
Grilled Corn And Avocado Toast
Servings |
4servings |
Servings |
4servings |
- 2 Avocados peeled & pitted
- 1/4 tsp Salt
- 1/4 tsp Black Pepper
- 1/2 Lime Juice
- 4 slices Whole Grain Bread toasted
- 1/3 cup Feta Cheese
- 2 tbsp Fresh Cilantro chopped
- 2 ears Sweet Corn
- 1 tbsp Extra-Virgin Olive Oil
- 1 tbsp Butter softened
- Salt & Pepper to taste
- Smoked Paprika to taste
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- Using a fork, lightly mash avocados in a bowl. Add salt, pepper, and lime juice.
- Toast the bread, and spread it with the avocado mixture. Sprinkle with feta, cilantro, and smoked paprika.
- Meanwhile, rub the corn with olive oil and cook on the grill until golden and charred – for the best results, grill the corn without the husks.
- Let the corn cool, and then slice the kernels from the cob.
- Mix kernels with butter, salt, pepper, and smoked paprika. Top the toast with grilled corn mixture.
Strawberry And Avocado Toast

Servings |
2servings |
Servings |
2servings |
- 1/2 Avocado peeled & pitted
- 4 Strawberries sliced
- 2 slices Whole Wheat Bread toasted
- 1/4 tbsp Feta Cheese
- Salt & Pepper to taste
- 1 tsp Lime Juice
- Hemp Seeds
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- Using a fork, lightly mash avocado and lemon juice in a bowl.
- Spread avocado on whole wheat toast and top with thin slices of fresh strawberries.
- Add feta, a dash of salt and pepper, and garnish with hemp seeds.
Traditional Smashed Avocado Toast

Servings |
2servings |
Servings |
2servings |
- 1 Avocado peeled & pitted
- 2 slices Seven Grain Bread toasted
- 1 tsp Lemon Juice
- 1 tsp Extra-Virgin Olive Oil
- 1 tbsp Feta Cheese
- Crushed Red Pepper Flakes to taste
- Sea Salt chunks, to taste
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- Using a fork, lightly mash avocado in a bowl.
- Add lemon juice, olive oil, and sea salt. Mix well.
- Spread avocado mixture on toasted seven grain bread.
- Top with crumbled feta, and garnish with a pinch of chili flakes.