White Sangria
Ingredients
1
bottle
Crisp White Wine
such as Sauvignon Blanc or Pinot Grigio
1/2
bottle
Sparkling White Grape Juice
1/2
cup
Orange Liqueur
i.e. Cointreau
6
cups
Cucumber & Nectarine
cut into chunks
1
cup
Fresh Basil
Instructions
In a large bowl or pitcher, combine fruit, ginger, basil or mint, and orange liqueur. basil or mint, and orange liqueur.
Mash gently with the back of a wooden spoon until basil is bruised and fruit releases juices
Add wine and grape juice and stir to combine. Refrigerate 1 hour (or up to 1 day).
To serve, fill eight glasses with ice and top with sangria.