Foil-Wrapped Apple Crisp
Servings Prep Time
4people 20minutes
Cook Time
20minutes
Servings Prep Time
4people 20minutes
Cook Time
20minutes
Ingredients

  • 3-4


    appleschopped (Granny Smith or Honeycrisp)

  • 1/2cup


    Oats

  • 3/4cup


    brown sugar

  • 1/2cup


    Flour

  • 1tsp


    Cinnamon

  • 1/3cup


    butter

  • 2-3tbsp


    White Sugar
Instructions
  1. In a bowl combine oats, brown sugar, flour and butter. Mix with a fork until butter is evenly distributed.
  2. Add in apples, cinnamon and white sugar. Mix well.
  3. Overlap three pieces of foil about 18 inches long side by side to create a wider sheet. Place ingredients in the center, folding the sides over and creating a pocket, pinching the ends together to seal the pouch.
  4. Place on a medium hot grill and cook about 15 to 20 minutes, or until apples are fork tender, rotating about halfway through.
  5. Check apples for tenderness at the 15 minute mark.
  6. Serve with vanilla or cinnamon ice cream while still hot for that extra little bit of goodness.