Coconut Milk Creamer For Iced Coffee
Easy, delicious and healthy, add this coconut creamer to any coffee recipe and enjoy.


  • 1can

    Full Fat Coconut Milk

  • 4tbsps

    Maple Syrup

  • 1tbsp

    Vanilla Extract
  1. Blend the coconut milk, maple syrup and vanilla extract together until the creamer is mixed well.
  2. Pour desired amount into your iced coffee and store the remaining in the refrigerator. Make sure to shake well before using again (creamer will be good for up to two weeks).