It’s hard to go wrong with chocolate. This recipe takes less than 10 minutes to prepare and has only six ingredients – no one will guess that your secret ingredient is tofu!
Servings
8servings
Servings
8servings
Ingredients
12oz Firm Silken Tofu
1 1/2tsp Cocoa Powder
1tsp Pure Vanilla Extract
2tbsp 2% Milk
1/8tsp Salt
1 1/2cups Chocolate Chips
Pie Crust
Instructions
Carefully melt the chocolate on the stove or in the microwave.
In a food processor, combine chocolate, tofu, cocoa powder, vanilla extract, milk, salt, and sugar. Blend until smooth.
Pour into pie crust. Refrigerate until chilled, the longer you refrigerate, the firmer it will get.