Serve up a surprisingly delicious pizza with one unique feature: a crazy colored crust. Try this beet dough and know you’re eating right…even if it might not look like it (Image via RunninSriLankencom).
1 1/4cups Beet
3/4cup Quinoa Flour
1/2cup Hazelnut Meal
2tsps Baking Powder
1tbsp Coconut Oil
Assorted Toppingsto taste
Before starting on the dough, wrap the uncut beets in foil and roast at 400 degrees Fahrenheit for 45 minutes. Then, preheat oven to 360 degrees Fahrenheit.
Mix all other ingredients together in a large bowl.